| Web Sites | | | | Butters and Spreads Sweet and savory recipes from Hugss Homehearth such as maple butter, honey orange butter, apricot nut spread, blueberry cheese spread, jalapeno mustard, pecan butter spread, and mayonnaises. Check Website Geolocation | | www.hugs.org/spreaddex.shtml | | | Caramel Sauce from RecipeSource A Vietnamese recipe which can be used as a marinade for strips of beef, chicken or pork, or used in Satay recipes. Made with sugar, Nuoc mam (Vietnamese fish sauce), shallots, and freshly ground pepper. Check Website Geolocation | | www.recipesource.com/ethnic/asia/vietnamese/carame.... | | | Goodnuke.com Carolyn Dodsons simple microwave gravy made with melted margarine, flour, chicken broth, soy sauce, celery salt, and black pepper. Check Website Geolocation | | www.goodnuke.com/recipes/easygravy.htm | | | History of Sauces History of sauces including Aioli, Béarnaise sauce, Béchamel sauce, Chasseur sauce, Hollandaise sauce, Mayonnaise, and Newburg sauce. By Linda Stradley at Whats Cooking America. Check Website Geolocation | | whatscookingamerica.net/History/SauceHistory.htm | | | Tartar Sauce A simple sauce for deep fried seafood, which can be kept in the refrigerator for up to 3 days. From Allrecipes. Check Website Geolocation | | seafoodrecipe.allrecipes.com/Recipe/Tartar-Sauce-I.... | | | Vegan Gravy Recipe made with vegetables, herbs and spices, white flour, nutritional yeast, cornstarch, and soy sauce. From Boutell.com. Check Website Geolocation | | www.boutell.com/vegetarian/gravy.html | |
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